The Victorinox Fibrox Carving Knife features a 190 mm high-carbon stainless-steel blade designed for precise, clean slicing and long-lasting sharpness.

Its compact blade length makes it ideal for smaller cuts of meat, poultry, vegetables, and fruits, offering excellent control and maneuverability.

The Fibrox handle is ergonomically shaped and slip resistant, ensuring a secure and comfortable grip even during extended use.

Perfectly balanced and lightweight at 104 g, this knife reduces hand fatigue while maintaining professional-level performance.

Founded in 1884 in Switzerland, Victorinox is globally recognized for its commitment to quality, precision, and Swiss craftsmanship, making this carving knife a reliable and durable addition to any kitchen.